A brief history
After several years, 2 kids & lots of wine, husband & wife team Mike & Sasha Pardy continue to watch their dreams come true as Adirondack Winery keeps on growing.
Mike & Sasha developed a love for wine at a young age and soon after, Mike established an interest in the art of winemaking that he educated himself on for years.
With an entrepreneurial spirit and vision for the future of the wine industry in non-traditional settings, the pair realized opening a micro-winery was their path, and what better way to do it than combine that passion with their love for the Adirondacks. Shortly after welcoming their beautiful daughter, Ella, to their family, the Pardys decided to move to the Adirondacks to be closer to their families and pursue their dream of opening a winery.
Adirondack Winery opened its doors in April 2008 as one of the first Micro-Wineries in the country. The Tasting Room featured a tasting bar fit for about 15 people max, and they were making their wines in the back of the tasting room using a small-batch method. Adirondack Winery quickly became an establishment that resonated with locals and tourists, alike. People came to enjoy locally-handcrafted and award-winning wines while taking in the beauty of Lake George and the Adirondacks.
Today, Adirondack Winery's Lake George Tasting Room has become a staple in Lake George drawing both locals and tourists alike. In 2022, Mike and Sasha took their business to the next level by opening a brand new Tasting Room and Winemaking Facility in Queensbury, NY. The new Tasting Room had finally allowed them to say "yes" to everything their customers had been asking for since they opened in 2008. The new Tasting Room offers wine by the glass, outdoor seating, events, a private event space, winery tours, local beer, cider, and spirits, and so much more.
