Lovely full-bodied Cabernet with soft tannins, a hint of oak with vanilla and cherry notes, and a soft finish on the palate.
A medium dry red wine, elegant with light tannins and aromas of Swedish fish and raspberry jam. This has a rich berry character that melds into a symphony of flavor. Pair with bleu cheeses, red meats and spicy or Italian dishes.
Lightly oaked with delicate vanilla and Asian pear flavors. A well-rounded wine with subtle fruit on the nose. Pairs well with Brie, smoked gouda or cheddar cheeses. Serve with seafood and light Italian dishes.