A sparkling wine made in the traditional champagne method from estate-grown Chardonnay grapes.

Breaking from the traditional barrel aging process, the winemakers used stainless steel to preserve the fruit-driven expressions in this wine.

This medium-bodied red displays aromas of red raspberry and plums. Bright and lively in the mouth with sweet fruit flavors and very fine-grained tannins.

A traditionally made, fortified wine that is aged in oak barrels. This sweet fortified wine bursts with blackberry, blueberry and plum aromas. Its mouthfeel is all about velvet and fire. 100% Merlot.

Our popular blush wine is a blend of Cayuga and Concord. Look for juicy fresh fruit flavors, a refreshing sweetness, and enormous food-friendliness. A soft and fruity blush wine, with aromas of strawberry and citrus.

Our White Pinot Noir is a white wine made from red Pinot Noir grapes. Contrary to traditional red wines, White Pinot is is not fermented with red grape skins. Instead, the juice is immediately pressed off its skins and fermented in barrel. The resulting wine is full in body with a creamy, rich mouthfeel.