A fresh and simple blend of Cayuga, Traminette, Vidal Blanc and Riesling. A touch of sweetness and a crisp clean finish.
A fun and fruity white wine made from the Valvin Muscat grape. Fragrant with a touch of fizz and just the right amount of sweetness.
A blend of Concord and Niagara creates a fruity and flavorful sweet rosé wine.
Sweet and fruity; made from the distinctly flavored Niagara grape.
Citrus, melon and stone fruit aromas of this wine are enhanced by a semi-sweet, yet balanced finish.
A ruby-style port produced by fortifying partially fermented Cabernet Franc with spirit distilled from Cabernet Franc wine. Aged in second-use bourbon barrels for added complexity.
A simple blend of premium red varietals with just a touch of oak.
A oaked style with prominent citrus aromas complimented by the use of American Oak.
Ripe berry and black currant aromas blend with toasty American oak and smooth tannins. Note: Label design may vary depending on vintage.
Also known as Blaüfrankisch; medium body with fruit-driven aromas and supporting hints of oak.
Distinct Concord grape aroma and flavor with a sweet finish.
Delicately pressed Chambourcin grapes give this wine a hint of color, delicate berry flavors and crisp acidity. A touch of sweetness finishes it off and creates the perfect summer wine.
A medium sweet Riesling with citrus and tropical fruit notes.
A dry, refreshing white with hints of fruits and nuts paired with a crisp acid backbone.
Spicy floral aromas and flavors complement a semi-dry finish.
