Loaded with aromas of cedar, black currants, and plums.

Growing Conditions

The 2021 growing season began with frequent rainfall, leading to rapid canopy growth across the farm. The fast-established leaf presence proved crucial, as continued precipitation and cloud cover in summer put a greater level of importance on the solar energy collected in spring. The fall brought enough sunlight and respite from the rain that harvest brought in fruit with a compelling balance of sugar and acid levels. Wines from this vintage will feature a strong backbone of acidity with fragrant aromas and nuanced layers.


February 9, 2023, Cork


On skins until dry/complete malolactic, Punch caps 3-4 times/day


12 months in combination of French & American Oak. Aging in a combination of new and older small oak barrels contributes to this wine's supple mouthfeel.



Food Pairing

Enjoy with lamb, grilled steaks & robust Italian dishes