Palate
This Cab is medium-bodied and food friendly with a smooth supple mouthfeel and an amazing finish.
Growing Conditions
The 2022 growing season was marked by an abundance of sunlight and a dearth of rainfall. Those two factors combined with a cold spell in mid-January to lessen yield totals for many varieties. However, the fruit that was grown reached enticing levels of ripeness that have us excited about the quality and age ability of wine from this vintage
Bottling
Bottled January 25, 2024.
Aging
Fermented on the skins until dry with malolactic fermentation and spent about 12 months in small American and French oak barrels of varying age.
Food Pairing
Enjoy with lamb, steaks and robust Italian dishes.
