Nose
This vintage is full-bodied, with floral aromatic notes.
Palate
Its natural spiciness is accented by ripe melon and white grapefruit flavors.
Growing Conditions
The 2018 spring and summer months were unseasonably dry and hot, until Aug 14th when we received 7 inches of rainfall in a six hour period. Then frequent rain during the harvest.
Bottling
March 19, 2019. Stelvin closure. Limited quantities, Library Wine. Club membership required for access.
Aging
This is a wine that will also reward cellaring.
Food Pairing
Enjoy with flavorful Asian meals or simple fish and chicken dishes.