Nose

This vintage is full-bodied, with floral aromatic notes.

Palate

Its natural spiciness is accented by ripe melon and white grapefruit flavors.

Growing Conditions

The 2018 spring and summer months were unseasonably dry and hot, until Aug 14th when we received 7 inches of rainfall in a six hour period. Then frequent rain during the harvest.

Bottling

March 19, 2019. Stelvin closure. Limited quantities, Library Wine. Club membership required for access.

Aging

This is a wine that will also reward cellaring.

Food Pairing

Enjoy with flavorful Asian meals or simple fish and chicken dishes.