New York

Seyval Blanc

White

A crisp Seyval Blanc varietal cuvée, with a toasty finish and hints of green apple.

Seyval Blanc Brut Champagne

United States

Bully Hill Vineyards

Traminette

Cabernet Franc

Goat White Wine

Sweet Walter Pineapple

Bass Riesling

Love My Goat Red Wine

Ravat 51

Sweet Walter Red

Sweet Walter Blackberry

Sweet Walter Cherry

Baco Noir

Sweet Walter Peach

Meat Market Red Wine

Sweet Walter Strawberry

Sweet Walter White

Vintage Riesling

Chardonnay Elise

Seasons

Banty Red

Special Reserve

Chardonnay Riesling

Space Shuttle Red

Bully Hill’s fate was set into motion almost 100 years before it’s inception when founder Walter S. Taylor’s grandfather started the Taylor Wine Company on the very same plot of land Bully Hill stands today. After relocating to Pleasant Valley, NY and surviving prohibition the Taylor Wine Company became a leader of the New York Wine Industry.

Bully Hill’s story begins when Walter joined the Taylor Wine Company as an Executive Vice President. He quickly realized that as Taylor grew it was becoming virtually impossible to control quality and preserve the honest family philosophy on which the winery was founded.

Walter became growingly concerned with the direction Taylor was taking under the protection of New York law—protection that let wineries deceptively make their wine under a veil of secrecy. Wineries could add dozens of chemicals, concentrates, water, and “foreign” juice to their wines without informing the consumer on the label. Deep in the middle of the night, under a veil of secrecy, wineries would receive deliveries of juice from California in “Tank Cars” to add to their wines. They could still call their bottle of wine a New York wine!

Two men toasting red wineWalter became increasingly disgusted with this veil of secrecy and began to publicly speak out against these “Tank Car” wineries. In 1970 while addressing the Wine, Spirit and Whiskey Wholesalers of America Walter went as far as saying that, “When the wineries of Keuka Lake bottle their product the water level of the lake drops several inches!” Shortly after making that statement Walter was fired from the Taylor Wine Company for continuing to stir up controversy in the wine making world.

Determined to honor his family legacy by making honest wine with 100 percent New York juice Walter turned his attention to a new venture—Bully Hill Vineyards. Walter moved full steam ahead by pushing against the New York industry for their deceptive practices. He even purchased an old “Tank Car,” painted it pink, and placed it in the vineyards. He declared to all his patrons, “A tank car at a winery delivering juice is like a pink elephant in the vineyards!”

Everything suddenly changed in 1977 when Coca-Cola acquired Taylor Wine. One morning Walter came into work to discover that they had filed an injunction against him and Bully Hill Vineyards— preventing him from using the word “Taylor” on anything related to Bully Hill. Walter, believing that no one had the right to take his name from him quickly appealed but could not win against the behemoth legal team assembled against him.

In the end he was ordered to follow a list of stipulations dictating what he could and couldn’t “say” when it came to his name and ancestry. The list banned Walter:
 
From using the word “Taylor” on anything relating to Bully Hill. Period.
From implying that Bully Hill was connected to or the successor of Taylor Wine. It is very important to remember that Walter from birth was entrenched in everything Taylor Wine and that he and his father started Bully Hill together to continue the winemaking traditions of his family.
From implying that Bully Hill Vineyards was the original Taylor Wine Company. Bully Hill does sit on the original site Walter’s grandfather purchased in the late eighteen hundreds.
From implying that any of Walter’s ancestors are or were connected to Bully Hill Vineyards. Walter’s father was, in fact, a co-founder of Bully Hill Vineyards.
From implying that Walter’s ancestors passed ANYTHING on to him in the art of winemaking or grape growing. Walter was a 4th generation Taylor family winemaker and grape grower, by definition his ancestors passed on their knowledge and skills to him.

Bully Hill in 1890Adding insult to injury, Walter was ordered to hand over all his labels and promotional materials that violated the new court order to Taylor for destruction. Dressed in bib-overalls and a quilted vest he hopped on his motorcycle to lead a caravan of cars filled with supporters and a tractor pulling a manure spreader stuffed with all the materials set to be destroyed. As the caravan paraded through Hammondsport Walter’s supporters waved a painted sheet that decreed “We Love Bully Hill and America.” At Taylor, while Walter was handing over the materials for destruction the crowd behind him started to spell his forbidden last name, “T-A-Y-L-O-R.” A member of the crowd then screamed, “WHAT DOES THAT SPELL?” and the crowd roared back “NOTHING!”

After the parade the caravan returned to Bully Hill to celebrate. They all believed that Walter had won. Walter who did not share their sentiments believed that he had been ruined forever. How was he supposed to make honest wine and run a company founded on honesty when he couldn't tell people who he truly was? Walter, who normally never missed a day of life at Bully Hill, disappeared. As several days passed the staff at Bully Hill began to worry. They decided to go search for Walter and make sure he was okay. As they approached his office which sat in an old white barn at the Bully Hill farm they heard a scream. Alarmed and concerned they rushed up to the office door to find Walter dancing around his office exclaiming, “That’s it! That’s it! They didn’t get our goat! They didn’t get our goat!” Several days later Walter emerged from the old white barn with a new catch phrase and a brand new label for a “Goat White Wine.” Greeted by curious employees to see what he had been up to, Walter held up the new label and exclaimed, “They have our name and heritage, but they didn’t get our goat!”

Chardonnay

Geneva Red

Marechal Foch

Niagara

Pinot Gris

Riesling

Saperavi

Seyval

St. Croix

Vignoles

A crisp, dry, elegant white wine with a green apple finish.

Aromas of peach, apricot, and honey play against orange blossom and cinnamon with a round mouth feel and a soft finish.

Aromas of raspberries and plums are the centerpiece, with polished tannins completing the symphony.

White Blend

A harmonious blend of enticing fruit with a soft, distinctive finish to complement poultry and light sauces.

An adventurous sweet tropical blend of white wine and natural pineapple flavor.

Bright and floral, this wine flaunts enticing aromas and flavors of apple and nectarine with a subtle minerality.

Red Blend

A unique, mellow, easy-drinking wine with subtle fruit and a soft finish. Enjoy with steak or pasta.

With powerful pineapple and apricot qualities, this tropical wine is best enjoyed with fruit or cheese.

Deliciously sweet, grapey, and rich, with a smooth satisfying finish. Best served chilled.

A blend of sweet red wine with natural blackberry flavors.

Rosé

Delicate blend of sweet grape wine with the natural flavor of ripe cherry.

Light, with subtle flavors of cherry, raspberry, and vanilla with notes of cracked black pepper.

A refreshing and fruity lend of sweet white wine with natural peach flavor. Best served chilled.

An excellent balance of fruit and oak make this full-bodied, dry red ideal with all red meat dishes.

A sweet grape wine with natural strawberry flavor.

A blend of Native American grape varieties create this fruity dessert wine that is floral and rich.

Luscious, fresh and crisp in the classic German-style, with ample peach and apricot flavors.

An elegantly simplistic Chardonnay with bright fruit, subtle oak, and a soft buttery finish.

Brut

An elegant German-style wine, with delicate floral aromas yielding to a long smooth finish.

From the “grapey” nose to the deliciously silky-smooth finish, this wine is truly sensational!

A classic dry red with hints of ripe cherry, cranberry, and underscored flavors of fruit and oak.

Chardonnay Blend

60% Chardonnay, 40% Riesling, it is a new twist on two classic varietals.  This Off-Dry wine contains enticing aromas and flavors of tart melon and green apple with a crisp satisfying finish. 



Finger Lakes

A fresh, dry red wine boasting ripe red cherry qualities with underlying spice and pepper notes

Maréchal Foch

Like a stroll through the vineyards at harvest time, this Niagara is floral with a sweet, soft finish.

A delightfully sweet and smooth wine made from a unique blend of Native American grape varietals.

Sweet Walter Rosé

A dry-red wine with smokey accents entwining seductive notes of ripe currant and broad American oak.

A classic white with aromas of pear and apple and a palate cleansing finish.

Pinot Grigio

This wine is deep and dark in color, with notes of clove, vanilla, blueberry, and blackberry jam.

New York

Bully Hill Vineyards

N/V

Seyval Blanc Brut Champagne

Release Price

Drink Window

ABV

pH

TA

RS

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