Nose
Red and Black Fruits, Spice, Earth
Harvest
Hand Harvested
Winemaking
No sulfur used at harvest.
Fermented with natural yeast.
Natural Malolactic fermentation occurring in barrel.
Aging
2019 wine aged in used French oak barrels for 18 months.
2020 wine aged in used French oak barrels for 7 months
Food Pairing
Pairs nicely across a variety of foods.