Nose

Red and Black Fruits, Spice, Earth

Harvest

Hand Harvested

Winemaking

No sulfur used at harvest.
Fermented with natural yeast.
Natural Malolactic fermentation occurring in barrel.

Aging

2019 wine aged in used French oak barrels for 18 months.
2020 wine aged in used French oak barrels for 7 months

Food Pairing

Pairs nicely across a variety of foods.