Traminette is a semi-dry wine with a muscat-spice character bursting with floral
notes, complimented by ripe apples and pears mingled with the sweetness of violets and apple blossoms.


It’s complex, yet elegant.

Growing Conditions

Vineyards: Moorhead Farms, Szklenski Brothers Farm


The fruit was crushed and cold soaked for 24 hours prior to pressing to enhance the spicy aromas. The wine is cool fermented and bottled with a hint of residual sugar to create a balanced, crisp wine.

- Residual Sugar: 1%

Food Pairing

Blackened seafood or chicken; shellfish; Asian cuisine