Ventosa Vineyards

A blend of Pinot Gris & lightly-oaked Pinot Noir give a harmonious array of sensory notes. An herbaceous nose sets up clean, fresh notes of cantaloupe and tea-like tannins with a pleasantly spicy finish.

Our first bubbly wine! Made with 100% Tocai Friulano grapes, this wine has a grapefruit zest with soft, balanced minerality and a hint of candied ginger. gentle bubbles set this flavor in motion that relax into a soft, unctuous finish.

Medium bodied and highly complex. The nose features scents of lemongrass and dry pine. Pronounced fruit on the palate, with highlights of tangerine, citrus, and green apple. Finishes with a pleasing nutty viscosity.

Aromas of Persian lime, and slate. The lime ripens on the palate and is joined by hints of apricot and orange peel. Flavors unfold into a delicate finish of balanced acidity.

Tropical fruit salad! Delights the palate with robust notes of pineapple, lychee, lemongrass, and even hints of dried banana.

Newest incarnation of our signature table red wine which is medium-bodied with focused and structured fruit. Over 2 years of oak-aging in a blend of American, French, and Hungarian oak barrels.