This unique dry white wine has full bodied grape and floral notes
with a clean refreshing finish. Serve chilled.

Growing Conditions

Estate grown, produced and bottled.


It is harvested approximately 2 weeks
earlier than other vines.


Moore’s Diamond is a cross
between Concord and Iona. The fruit resembles Niagara with
smaller berries. Diamond is one of the few white American
varieties that have been used to produce a sweet or dry table
wine. Developed in the 1880s it adapts to many soils and is
fairly easy to grow.

Food Pairing

Pairs well with sharp bold cheese, chicken, pork,
and hearty white fish dishes.