Nose

Mulberry, pine, and cocoa powder on the nose.

Palate

The palate is rich with plum, black cherry, and cedar that comes through the palate with soft, round tannins.

Growing Conditions

The 2021 growing season was tumultuous, with a hot wet summer with several heavy rain events leading to lower alcohol levels.

Winemaking

A beautiful red wine with soft fruit notes, rich flavor and a smooth finish. Fermented in open-top tanks, the wine spent 22 days on the skins, including 3 days pre-ferment undergoing the punchdown method throughout.

Aging

Aged for 10 months in Hungarian oak before bottling. Drinking beautifully and will age for years to come.

Food Pairing

Cheese & charcuterie, burgers, red meat, roasted vegetables, pork, stews, kebabs, baked mac n cheese, red fruit.