Palate
Full of ripe berry and black cherry with soft tannins and hints of dark chocolate all in beautiful harmony!
Growing Conditions
The 2016 growing season was one of, if not the driest growing season on record for the Finger Lakes region. As of August we were very concerned about the condition of the vines and whether the fruit would be able to ripen due to lack of rain. Luckily, just as it looked the bleakest, we received several, much needed showers.
Harvest
We were pleasantly surprised when we started harvesting the 2016 crop; yields were down due to small berry size, but the quality was outstanding.
Bottling
February 6, 2018, Cork seal.
Limited quantity, Library wine. Club membership required for access.
Winemaking
On skins until dry/complete malolactic (each varietal fermented separately)
Aging
Fruit forward oak-aged Bordeaux blend featuring rich flavors depth and balance.
Food Pairing
We recommend serving this superb wine with beef, grilled foods or hearty pasta dishes.
