Nose
Tropical fruits aromas
Palate
Citrus and pineapple flavors are accented by rich honey overtones.
Growing Conditions
Our 2019 harvest got underway about two weeks later than normal, due to the season’s cool, wet spring. July and August heat helped to accelerate vine development, and we were fortunate that the fall months allowed for
extended hang time to bring the sugar content into balance with the acidity levels.
Bottling
May 21, 2020; Stelvin closure.
Limited availability, Library wine, Club membership required for access.
Winemaking
Stainless Steel.
Food Pairing
Delicious on its own, or a wonderful accompaniment to chicken, pork, & Asian dishes
