Nose

A delicate Provencal style rosé with pink grapefruit zest on the nose mingling with floral aromatics of rose petal and carnation.

Palate

Soft, zingy fruit notes on the pallet with notes of raspberry and cranberry leading into a soft finish with lingering acidity.

Bottling

Bottled on 2/14/22.

Winemaking

Our rosé is purposely made by harvesting the fruit a full 2-3 weeks earlier than we would for our red wines. After 6 hours of skin contact to extract a light salmon hue the fruit is pressed.

Appearance

Pale salmon hue.

Food Pairing

A very versatile wine able to stand up nicely with a wide range of dishes, pair with seafood, salads, chicken, chilled pastas, lobster, and pork. This wine is perfect for the beach, sitting by the pool, and a summer BBQ!